This video explains the need for modern standards when testing restaurant kitchen fire suppression systems
UL-300 Standards for Testing Restaurant Kitchen Hood Fire Suppression Systems
This is a series of videos that demonstrate how UL 300 testing of restaurant kitchen fire suppression systems is done on various kitchen appliances.
PreUL-300 Vs. UL-300 Fryer Test
UL-300 Fire Test Requirements for Griddles
UL-300 Fire Test Requirements for Range Tops
UL-300 Fire Test Requirements for Upright Broilers/Salamanders
UL-300 Fire Test Requirements for Gas Radiant Wood Assisted Char-Broiler
UL-300 Fire Test Requirements for Fryers
Posted on December 17, 2013 by Daniel Gates.